Description
Beef Patty Preparation Instructions:
- Open: Open can and discard oxygen absorber.
- Rehydrate: To rehydrate, combine 1 1/2 cups water with 1 cup beef patty crumble.
- Stand: Let stand 10-15 minutes.
- 4.Drain: Drain water and use as desired
Egg Preparation Instructions:
- Open: Open can and discard oxygen absorber.
- For one egg equivalent, mix 2 1/2 tbsp. whole egg powder and 2 1/2 tbsp. of warm water.
- Cook as desired.
If using with other dry ingredients reconstituting is not necessary. Just add to other dry ingredients and increase the liquids by the required amount.
Mashed Potatoes Preparation Instructions:
- Open: Open can and discard oxygen absorber.
- Rehydrate: Add 1 cup of dry potato mix to 2 cups boiling water.
- Stand: Let stand for 1 minute.
- Drain: Stir well and serve.
Onions Preparation Instructions:
- Open: Open can and discard oxygen absorber.
- Eat as-is or rehydrate: To rehydrate, cover with water.
- Stand: Let stand until soft.
- Drain water and use as desired
Egg #10 Can Specifications:
- Made in the USA
- Extended Shelf Life
- Quick & Easy
- Just Add Water
Beef Product Specifications:
- Made in the USA
- Extended Shelf Life
- 100% Real Beef
- Just Add Water
- Gluten Free
Onions & Mashed Potatoes #10 Can Specifications:
- Made in the USA
- Extended Shelf Life
- Quick & Easy
- Gluten Free
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